• Grown, sold, and described by Bunny Hop Seeds
  • Time to maturity: midseason
  • Heat: hot to very hot
  • Approx. number of seeds per pack: 20
  • Capsicum annuum
  • Bagged Bloom Seeds

“Guajillo” is a variety of chile commonly used in Mexican cuisine in the dried form. The pods are moderately hot, and range from 3-6” in length. It has sweetness in addition to the heat, and some describe the flavor further as having “hints of tangy cranberry and a crispness of tea.” I’m not so sure I noticed the crisp tea, but I did find Guajillo to be among the best-flavored chiles that I have tried. And always a plus in my garden, it produced abundantly. Please note that my photo is showing the fruit as it is drying. When fresh, it is plump and fairly bright red.

10 in stock