Indian Curry
$2.50
- Grown, sold, and described by Bunny Hop Seeds
- Plant growth: determinate
- Leaf type: regular leaf
- Time to maturity: mid-season
- Approx. number of seeds per pack: 20+
- Germination tested after Hot Water Treatment for fungal and bacterial diseases
“Indian Curry” was a nice surprise for me this year. From the name, I was expecting Indian Curry to be a salad sized fruit, something you would cook into curries. Imagine my surprise when I saw this red cocktail/ large cherry! I ran to look it up, and did find that it is indeed a cocktail/ large cherry! But when I tasted it, I thought, “There's no way it's a cherry!” Indian Curry is one of the most powerful tasting tomatoes I have ever tried. It is a punch in the tastebuds with a sharp acid finish. I can see a dish of brown rice with black-eyed peas and chunks of roasted butternut squash, topped with fiery lime pickle, and studded with these jewel-bright red explosions of flavor. I highly recommend this little tomato for other exceptionally flavorful dishes as well, such as shrimp Creole, my Mama’s favorite.
Sometimes the fruits are more perfectly smooth than others. Mine were a little more scalloped in the early spring (photos) than they were in the later summer. The plant is compact determinate and the fruits have multiple locules, even when the fruit shape is more smoothly rounded.
Out of stock
